Take a refreshing break from the sweltering heat this summer, by seeking some rejuvenating beverages at the Richmond Tasting House.
Located in the heart of Richmond Village in southern Tasmania, the tasting house offers local produce, whiskies and a selection of the island's signature cool-climate wines.
Pick up fruit liqueurs and wines, vodka, rum and brandy, fudges, honey and more foods and beverages made on the island.
Take the opportunity to also go on a full-day Coal River Valley Wine Tour!
Beginning at 10:00, guests will visit at least four cellar doors with lunch also included at a vineyard or one of Richmond's fantastic eateries.
Along with numerous wine tastings, you can also expect to have a nibble on a selection of Tasmanian cheeses to compliment your chosen beverage.
A number of free tastings will also take place during the festive season, from 12:00 to 15:00 outside the Richmond Tasting House.
Visitors will be able to try award-winning boutique wines from Bream Creek Vineyard, artisan cheeses from new manufacturer Red Cow Dairy and a sip of whisky, gin and vodka from McHenry & Sons Distillery on December 27.