Category Archives: Reviews
May
15
2013

Friday 17 May 2013 is the day that Australian tea chain T2 will launch its ode to Tasmania’s capital city – the Hobart Breakfast Tea! Continue reading

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May
03
2013

For the Term of His Natural Life is the riveting adventure of Rufus Dawes who is falsely accused of murder in 19th century London. He is transported as a convict to the harsh penal settlement of Port Arthur in Tasmania, Australia. Continue reading

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May
01
2013

Tasmania: The Tipping Point is a collaboration between Griffith REVIEW and the University of Tasmania, digging underneath the surface to share the tales of the people and places of the nature state. Continue reading

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Nov
21
2012

Chill out on a hot summer’s day with a new beverage, Willie Smith’s Organic Cider, from apple orchardists William Smith and Sons and Sydney-based businessman Sam Reid. Continue reading

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Jun
03
2012

The English and Australian Cookery Book by Edward Abbott shown on the Tasmanian episodes of Masterchef Australia. Continue reading

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Apr
14
2012

Launceston is a haven for foodies, with a great offering of Tasmanian produce. Continue reading

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Feb
24
2012

A small family run boutique organic sheep cheesery in Southern Tasmania last week won “Champion Cheese” at the Sydney Royal Cheese and Dairy show, with their Sapphire Blue. Significant? Lump together 360 different cheeses – cow, goat, sheep and buffalo … Continue reading

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Feb
15
2012

. Buttongrass Retreat immerses you in comfort, surrounded by native grasslands and mountain views. Australia’s southern most accommodation has just been built at Ida Bay Continue reading

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Jan
20
2012

Hobartians are only just coming to terms with the success and spectacle that is this year’s MONA FOMA festival – now in its fourth year. With two more full days still to run, the lineup, the artestry is out of … Continue reading

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